Serving Longmont since 2006
We offer gluten free and vegan meals.
We do use nuts in some of our entrées.
If you have any food allergies,
please consult with your server or manager.
We reserve the right to refuse services to anyone. Server reserve the right to charge 18% Gratuity to anyone.
All Tandoori dishes are cooked in our traditional Tandoor oven. The charcoal gives a hint of smokey flavor to the meats. High heat of the oven seals the meat juices in the meat. These dishes are served on a sizzling platter with a bed of onions and lemon slices.
All main meals are served with Basmati Rice
*Extra rice portions 1.95
Making vegetables in two different curries, one is only limited by imagination.
Here are some of our Chef's selections to tantalize your taste buds.
Biryanis are Indian rice dishes that were created during the Mogul Raj. These were elaborate rice dishes made with the fragrant basmati rice which are grown in the foothills of Punjab. Basmati rice is considered the best long grain rice. It is made with less starch and has a natural nut flavor.
Fragrant basmati rice cooked with various spices and herbs.
Indian people love sweet desserts after eating spicy foods. Most of the desserts are milk based. These are light and sweet. We also add nuts to some of these and they are pistachio and blanched almonds,or slivered almonds.